Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 546.8kcal
- % Daily Value *
- Total Fat 10.0g16%
- Saturated Fat 5.7g29%
- Cholesterol 24.2mg9%
- Sodium 97.0mg5%
- Total Carbohydrate 123.0g41%
- Dietary Fiber 10.9g44%
- Sugars 104.8g
- Protein 1.5g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.