Deep-Dish Rhubarb-Strawberry Pie

This International dessert features Sugar, Flour, sifted, Ground cinnamon, Ground cloves. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 8

Calories: 297.9

Dietary: Vegetarian

Description

This International dessert features Sugar, Flour, sifted, Ground cinnamon, Ground cloves. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Sugar
1/3 cup Flour, sifted
1 teaspoon Ground cinnamon
1/2 teaspoon Ground cloves
1 pound Fresh rhubarb
1 pint Strawberries
2 tablespoon Butter or margarine

Directions

1
FLAKY PASTRY II (or 1/2 -package pie crust mix) Milk or cream Sugar

Nutrition Facts

Servings 8

Amount Per Serving
Calories 297.9kcal

% Daily Value *
Total Fat 5.5g9%
Saturated Fat 1.7g9%
Cholesterol 0.5mg1%
Sodium 78.3mg4%
Total Carbohydrate 61.3g21%
Dietary Fiber 1.2g5%
Sugars 45.1g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, butter, cinnamon, cloves, deepdish, dessert, flour, fresh, fruits, ground, international, margarine, pie, rhubarb, rhubarbstrawberry, sifted, strawberries, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/deep-dish-rhubarb-strawberry-pie/

Chefs Mate

Deep-Dish Rhubarb-Strawberry Pie

Nutrition Facts