Deep-Fried Sage Leaves

This International appetizer features Sage leaves. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 4

Calories: 4252.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International appetizer features Sage leaves. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

36 Whole Sage leaves

Directions

1
washed and dried Hot oil for deep frying -- to depth of 1 inch

Nutrition Facts

Servings 4

Amount Per Serving
Calories 4252.5kcal

% Daily Value *
Total Fat 175.5g270%
Saturated Fat 28.4g142%
Cholesterol 0.0mg0%
Sodium 216.0mg9%
Total Carbohydrate 850.5g284%
Dietary Fiber 540.0g2160%
Sugars 0.0g
Protein 148.5g297%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, deepfried, frying, international, leaves, sage, title, vegan, homemade, easy

Read it online: https://www.chefs-mate.com/recipe/deep-fried-sage-leaves/