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Delaurenti’S Tiramisu

Delaurenti's Tiramisu recipe image
This Italian dessert features Sugar, Eggs; separated, Mascarpone cheese, Oz pckgs dried ladyfingers. It delivers rich, cheesy flavor, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Advanced
Servings: 1
Calories: 719.1
Dietary: Gluten-free, Vegetarian
Description
This Italian dessert features Sugar, Eggs; separated, Mascarpone cheese, Oz pckgs dried ladyfingers. It delivers rich, cheesy flavor, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Sugar
  • 6 Eggs; separated
  • 1 pound Mascarpone cheese
  • 2 Oz pckgs dried ladyfingers
Directions
  1. 1
    flavored with about 4 TB amaretto, marsala, or any favorite lique 1.
  2. 2
    In a bowl, whisk together the sugar and egg yolks.
  3. 3
    Gradually add the mascarpone and continue stirring until the mixture becomes creamy.
  4. 4
    In another bowl, whip the egg whites to a meringue consistency (stiff peaks).
  5. 5
    Carefully fold the meringue into the mascarpone mixture.
  6. 6
    Quickly and lightly
  7. 7
    dip enough ladyfingers or biscuits into the brewed espresso to
  8. 8
    line the bottom of an 8-by-8-inch pan or glass serving dish.
  9. 9
    Cover the ladyfingers or biscuits with one half of the mascarpone mixture, followed by a thorough dusting of cocoa and shaving of chocolate.
  10. 10
    Repeat the layering process.
  11. 11
    (If you prefer a less moist dessert, you can
  12. 12
    divide the layers into thirds, or
  13. 13
    dip your ladyfingers even faster) 3.
  14. 14
    Once assembled, shake the pan lightly to settle the ingredients.
  15. 15
    Chill at least two hours (overnight is preferable) before serving.
  16. 16
    Cut into portions and serve

Nutrition Facts

Servings 1

Amount Per Serving
Calories 719.1kcal
% Daily Value *
Total Fat 49.9g77%
Saturated Fat 32.9g165%
Cholesterol 158.9mg53%
Sodium 55.1mg3%
Total Carbohydrate 62.0g21%
Dietary Fiber 0.0g0%
Sugars 62.0g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, delaurentis, dessert, dried, eggs, italian, ladyfingers, mascarpone, pckgs, separated, sugar, tiramisu, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/delaurentis-tiramisu/