Dill Mustard Sauce

This International sauce features Sweet mustard, Sour cream. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 2

Calories: 414.6

Dietary: Gluten-free

Description

This International sauce features Sweet mustard, Sour cream. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Sweet mustard
1 cups Sour cream

Directions

1
Mix all ingredients together. Cover and refrigerate until ready to use. The sauce will keep for up to 3 days if refrigerated. Great with Gravlax and other fish
2
Chopped fresh dill

Nutrition Facts

Servings 2

Amount Per Serving
Calories 414.6kcal

% Daily Value *
Total Fat 31.1g48%
Saturated Fat 15.5g78%
Cholesterol 63.6mg22%
Sodium 1059.0mg45%
Total Carbohydrate 30.5g11%
Dietary Fiber 5.2g21%
Sugars 9.4g
Protein 15.2g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cream, dill, international, mustard, sauce, sour, sweet, title, vegetarian, homemade

Read it online: https://www.chefs-mate.com/recipe/dill-mustard-sauce/