Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 565.3kcal
- % Daily Value *
- Total Fat 27.8g43%
- Saturated Fat 10.7g54%
- Cholesterol 133.0mg45%
- Sodium 149.0mg7%
- Total Carbohydrate 24.8g9%
- Dietary Fiber 4.3g18%
- Sugars 2.6g
- Protein 50.2g101%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.