Dip

This International dip features Light brown sugar., Cream., Walnuts, chopped fine., Teaspoonful vanilla.. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 4

Calories: 692.4

Dietary: Gluten-free, Vegetarian

Description

This International dip features Light brown sugar., Cream., Walnuts, chopped fine., Teaspoonful vanilla.. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Light brown sugar.
1 cup Cream.
1 cup Walnuts, chopped fine.
1 Teaspoonful vanilla.

Directions

1
Butter the size of a walnut. Cook the sugar and cream till it makes a ball in water; then put in the butter, vanilla, and nuts, and beat till creamy and spread on a platter

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 692.4kcal

% Daily Value *
Total Fat 39.2g61%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 42.8mg2%
Total Carbohydrate 82.8g28%
Dietary Fiber 12.3g50%
Sugars 63.4g
Protein 12.1g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, chopped, cream, dip, fine, international, light, sugar, teaspoonful, title, vanilla, vegetarian, walnuts

Read it online: https://www.chefs-mate.com/recipe/dip-11/