Dip

This International dip features Smoked clams -- minced, Cream cheese, Milk, Nuoc nam, Red chile pepper -- minced. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 347.6

Dietary: Gluten-free

Description

This International dip features Smoked clams -- minced, Cream cheese, Milk, Nuoc nam, Red chile pepper -- minced. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 handful Smoked clams -- minced
1/2 pound Cream cheese
Milk
1 dash Nuoc nam
1 roasted Red chile pepper -- minced

Directions

1
Mix cream cheese with milk to get "dip" consistency. Mix in remaining ingredients

Nutrition Facts

Servings 1

Amount Per Serving
Calories 347.6kcal

% Daily Value *
Total Fat 21.0g33%
Saturated Fat 12.4g62%
Cholesterol 56.4mg19%
Sodium 386.7mg17%
Total Carbohydrate 39.9g14%
Dietary Fiber 19.5g78%
Sugars 3.6g
Protein 11.7g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, chile, clams, cream, dip, international, milk, minced, nam, nuoc, pepper, red, smoked, title

Read it online: https://www.chefs-mate.com/recipe/dip-2/