Dip

This International dip features Tbsp mayonnaise, Tbsp wholegrain mustard. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 4

Calories: 270.5

Dietary: Gluten-free

Description

This International dip features Tbsp mayonnaise, Tbsp wholegrain mustard. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Tbsp mayonnaise
Tbsp wholegrain mustard

Directions

1
with a little butter and season well with freshly
2
Spread the steaks

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 270.5kcal

% Daily Value *
Total Fat 24.4g38%
Saturated Fat 4.7g24%
Cholesterol 24.0mg8%
Sodium 324.0mg14%
Total Carbohydrate 4.4g2%
Dietary Fiber 0.8g4%
Sugars 0.7g
Protein 9.7g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: dip, international, mayonnaise, mustard, tbsp, title, vegan, wholegrain, homemade, easy

Read it online: https://www.chefs-mate.com/recipe/dip-37/