Dip

This International dip features G butter, G extra-light dairy spread, Tablespoons caster sugar, Tablespoons granulated, Cold very strong. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 4

Calories: 213.4

Dietary: Gluten-free, Vegetarian

Description

This International dip features G butter, G extra-light dairy spread, Tablespoons caster sugar, Tablespoons granulated, Cold very strong. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

g butter
g extra-light dairy spread
2 Tablespoons caster sugar
2 Tablespoons granulated
1 tablespoons Cold very strong
2 Teaspoons finely ground

Directions

1
stevia-based sweetener black espresso coffee

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 213.4kcal

% Daily Value *
Total Fat 20.6g32%
Saturated Fat 12.8g64%
Cholesterol 55.8mg19%
Sodium 162.5mg7%
Total Carbohydrate 7.5g3%
Dietary Fiber 0.0g0%
Sugars 7.5g
Protein 0.8g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, caster, cold, dairy, dip, extralight, finely, granulated, ground, international, spread, strong, sugar, tablespoons, teaspoons, title, vegetarian, very

Read it online: https://www.chefs-mate.com/recipe/dip-47/