Domestic Boursin Cheese

This Italian appetizer features Cream cheese, Butter, Garlic powder, Freshly grated Parmesan. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Appetisers

Difficulty: Beginner

Servings: 6

Calories: 397.4

Dietary: Gluten-free, Vegetarian

Description

This Italian appetizer features Cream cheese, Butter, Garlic powder, Freshly grated Parmesan. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 ounce Cream cheese
4 tablespoon Butter
1/4 teaspoon Garlic powder
2 tablespoon Freshly grated Parmesan

Directions

1
cheese 1 tb Dry white wine 1 tb Minced parsley 1 pn Of thyme 1 pn Of marjoram
2
Cream all ingredients thoroughly or use food processor with steel blade.
3
Chill for at least four hours.
4
Serve with crackers.
5
Colorado Cache Cookbook (1978) of Jim Vorheis

Nutrition Facts

Servings 6

Amount Per Serving
Calories 397.4kcal

% Daily Value *
Total Fat 39.8g62%
Saturated Fat 24.8g124%
Cholesterol 104.1mg35%
Sodium 453.4mg19%
Total Carbohydrate 2.9g1%
Dietary Fiber 0.1g1%
Sugars 1.5g
Protein 7.2g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, blending, boursin, butter, cheese, cream, domestic, freshly, garlic, grated, italian, parmesan, powder, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/domestic-boursin-cheese/