Domesticated Chick-Pea Dip

This Mediterranean dip features Garlic Cloves 1/4 teaspoon Black Pepper, Olive Oil 1/2 c Lemon Juice, Chick-Peas; Cooked. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Appetisers

Difficulty: Beginner

Servings: 6

Calories: 899.7

Dietary: Gluten-free, Vegetarian

Description

This Mediterranean dip features Garlic Cloves 1/4 teaspoon Black Pepper, Olive Oil 1/2 c Lemon Juice, Chick-Peas; Cooked. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 whole Garlic Cloves
1/4 teaspoons Black Pepper
1 cups Olive Oil
1/2 cups Lemon Juice
3 cups Chick-Peas; Cooked

Directions

1
Place all ingredients in a blender or food processor.
2
Blend until smooth and creamy.
3
Transfer to a serving bowl.
4
Serve with chips, vegetables, or as desired.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 899.7kcal

% Daily Value *
Total Fat 61.5g95%
Saturated Fat 8.6g43%
Cholesterol 0.0mg0%
Sodium 34.5mg2%
Total Carbohydrate 74.7g25%
Dietary Fiber 13.4g54%
Sugars 11.8g
Protein 19.3g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, blending, chickpea, chickpeas, cloves, cooked, dip, domesticated, garlic, juice, lemon, mediterranean, oil, olive, pepper, teaspoon, title, vegan, vegetables

Read it online: https://www.chefs-mate.com/recipe/domesticated-chick-pea-dip/