Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 522.3kcal
- % Daily Value *
- Total Fat 30.8g48%
- Saturated Fat 15.0g75%
- Cholesterol 15.9mg6%
- Sodium 263.8mg11%
- Total Carbohydrate 51.1g18%
- Dietary Fiber 5.2g21%
- Sugars 31.0g
- Protein 11.2g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.