Double Chocolate Satin Pudding

This Double Chocolate Satin Pudding is the ultimate comfort food for serious chocolate lovers. By combining unsweetened cocoa powder with melted semisweet chocolate, you achieve a luxuriously smooth texture and an intense, layered chocolate flavor that far surpasses instant mixes. A splash of instant coffee powder might sound surprising, but it doesn't make it taste like coffee; instead, it deepens the chocolate notes, adding a sophisticated richness. The result is a silky, satiny dessert that is light enough for a weeknight treat yet impressive enough for dinner parties. Serve it warm with a dollop of whipped cream or chilled for a firmer, mousse-like consistency. It&# 226;ÂÂs simple, indulgent, and utterly satisfying.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 312.1

Dietary: Gluten-free, Low-fat, Vegetarian

Description

This Double Chocolate Satin Pudding is the ultimate comfort food for serious chocolate lovers. By combining unsweetened cocoa powder with melted semisweet chocolate, you achieve a luxuriously smooth texture and an intense, layered chocolate flavor that far surpasses instant mixes. A splash of instant coffee powder might sound surprising, but it doesn't make it taste like coffee; instead, it deepens the chocolate notes, adding a sophisticated richness. The result is a silky, satiny dessert that is light enough for a weeknight treat yet impressive enough for dinner parties. Serve it warm with a dollop of whipped cream or chilled for a firmer, mousse-like consistency. It&# 226;ÂÂs simple, indulgent, and utterly satisfying.

Ingredients

1/3 cup Sugar
2 tablespoon Cornstarch
2 tablespoon Unsweetened cocoa powder
1 teaspoon Instant coffee powder
1/8 teaspoon Salt
1 3/4 cup % milk
1 ounce Semisweet chocolate; chopped
1 teaspoon Vanilla extract

Directions

1
In a medium saucepan, whisk together the sugar, cornstarch, cocoa powder, instant coffee powder, and salt until no lumps remain.
2
Gradually whisk in the milk, ensuring the mixture is smooth and free of dry spots.
3
Place the saucepan over medium heat and cook, stirring constantly with a wooden spoon or heatproof spatula, until the mixture begins to bubble and thicken.
4
Reduce heat to low and continue to cook and stir for 1 to 2 minutes more until the pudding is very thick and glossy.
5
Remove the saucepan from the heat and immediately stir in the chopped semisweet chocolate and vanilla extract until the chocolate is completely melted and incorporated.
6
Pour the pudding into four individual serving bowls or ramekins.
7
Let cool slightly before serving warm, or cover with plastic wrap directly touching the surface and chill for at least 2 hours before serving cold.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 312.1kcal

% Daily Value *
Total Fat 9.6g15%
Saturated Fat 5.8g29%
Cholesterol 2.1mg1%
Sodium 659.6mg28%
Total Carbohydrate 52.6g18%
Dietary Fiber 5.2g21%
Sugars 38.2g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, pudding, dessert, easy, comfort food, coffee, rich, smooth, homemade, indulgent, cocoa, semisweet, vanilla, milk, stovetop, creamy, chocolate lover, quick dessert, low fat, vegetarian

Read it online: https://www.chefs-mate.com/recipe/double-chocolate-satin-pudding-2/