Double-Poached Garlic And Broccoli Soup

This International soup features Broccoli -- trimmed 5 c Chicken Stock Or Bouillon, Unsalted Butter 12 lg Garlic Cloves --, Onion -- peel & finely -double-poached *. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Soups

Difficulty: Beginner

Servings: 5

Calories: 175.4

Description

This International soup features Broccoli -- trimmed 5 c Chicken Stock Or Bouillon, Unsalted Butter 12 lg Garlic Cloves --, Onion -- peel & finely -double-poached *. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 lbs Broccoli -- trimmed
5 cups Chicken Stock Or Bouillon
4 tablespoons Unsalted Butter 12 lg Garlic Cloves --
1 lg Onion -- peel & finely -double-poached *

Directions

1
minced 1/3 c Heavy Cream -- optional 2 tb All-Purpose Flour

Nutrition Facts

Servings 5

Amount Per Serving
Calories 175.4kcal

% Daily Value *
Total Fat 12.9g20%
Saturated Fat 7.6g38%
Cholesterol 32.2mg11%
Sodium 57.5mg3%
Total Carbohydrate 14.3g5%
Dietary Fiber 4.9g20%
Sugars 4.0g
Protein 5.2g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bouillon, broccoli, butter, chicken, cloves, doublepoached, finely, garlic, international, onion, peel, soup, stock, title, trimmed, unsalted, vegetables

Read it online: https://www.chefs-mate.com/recipe/double-poached-garlic-and-broccoli-soup/