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Doughnuts Or Longjohns

Doughnuts or Longjohns recipe image
This International bread features FLOUR 1/2 c WATER, YEAST 1/2 c EVAPORATED MILK, SUGAR 1/4 c SHORTENING, SALT 1 ea EGG. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 24
Calories: 1040.9
Dietary: Vegetarian
Description
This International bread features FLOUR 1/2 c WATER, YEAST 1/2 c EVAPORATED MILK, SUGAR 1/4 c SHORTENING, SALT 1 ea EGG. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 1/2 cups FLOUR
  • 1/2 cups WATER
  • 2 package YEAST
  • 1/2 cups EVAPORATED MILK
  • 1/4 cups SUGAR
  • 1/4 cups SHORTENING
  • 1 teaspoons SALT
  • 1 whole EGG
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Add FLOUR 1/2 c WATER, SUGAR 1/4 c SHORTENING, SALT 1 ea EGG and mix until a dough forms.
  3. 3
    Turn dough onto floured surface and knead until smooth and elastic.
  4. 4
    Place in greased bowl, cover, and let rise until doubled in size.
  5. 5
    Punch down dough and shape as desired.
  6. 6
    Cover and let rise again until nearly doubled.
  7. 7
    Preheat oven to 375F (190C).
  8. 8
    Bake until golden brown and bread sounds hollow when tapped.
  9. 9
    Cool on wire rack before slicing.

Nutrition Facts

Servings 24

Amount Per Serving
Calories 1040.9kcal
% Daily Value *
Total Fat 2.7g5%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 4880.6mg204%
Total Carbohydrate 220.2g74%
Dietary Fiber 7.3g30%
Sugars 15.8g
Protein 27.0g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, bread, doughnuts, egg, evaporated, flour, frying, international, longjohns, milk, salt, shortening, sugar, title, vegetarian, water, yeast
Read it online: https://www.chefs-mate.com/recipe/doughnuts-or-longjohns/