Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 224.7kcal
- % Daily Value *
- Total Fat 14.9g23%
- Saturated Fat 9.1g46%
- Cholesterol 25.0mg9%
- Sodium 40.1mg2%
- Total Carbohydrate 17.6g6%
- Dietary Fiber 2.5g10%
- Sugars 14.5g
- Protein 4.4g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.