Drew’S Famours Onion Dill Bread

This International bread features Yeast, Flour, Baking soda, Salt, Egg. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 2

Calories: 766.8

Dietary: Vegetarian

Description

This International bread features Yeast, Flour, Baking soda, Salt, Egg. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Yeast
3 1/3 cup Flour
1/4 teaspoon Baking soda
1 1/2 teaspoon Salt
1 Unbeaten Egg

Directions

1
At room temp

Nutrition Facts

Servings 2

Amount Per Serving
Calories 766.8kcal

% Daily Value *
Total Fat 4.8g8%
Saturated Fat 1.2g6%
Cholesterol 93.2mg32%
Sodium 7347.5mg307%
Total Carbohydrate 152.3g51%
Dietary Fiber 5.4g22%
Sugars 0.9g
Protein 23.2g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, dill, drews, egg, famours, flour, international, onion, salt, soda, title, vegetarian, yeast

Read it online: https://www.chefs-mate.com/recipe/drews-famours-onion-dill-bread/