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Drop Biscuits (Using Biscuit Mix

Drop Biscuits (Using Biscuit Mix recipe image
This Southern bread features Biscuit mix (see recipe, Water. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 306.0
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Southern bread features Biscuit mix (see recipe, Water. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cup Biscuit mix (see recipe)
  • 1/3 cup Water
Directions
  1. 1
    biscuits ories per biscuit 1.
  2. 2
    Preheat oven to 425F (218&# 194;°C) (hot).
  3. 3
    Lightly grease baking sheet.
  4. 4
    Stir mix and water together.
  5. 5
    Mix well.
  6. 6
    Drop dough by tablespoon onto baking sheet to form 8 biscuits.
  7. 7
    Bake until lightly browned--about 12 minutes.
  8. 8
    Thrifty Meals for Two: Making Food Dollars Count * USDA Home and Garden Bulletin Number 244 *

Nutrition Facts

Servings 8

Amount Per Serving
Calories 306.0kcal
% Daily Value *
Total Fat 13.5g21%
Saturated Fat 2.7g14%
Cholesterol 0.0mg0%
Sodium 1080.0mg45%
Total Carbohydrate 42.3g15%
Dietary Fiber 2.7g11%
Sugars 18.0g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuit, biscuits, bread, drop, recipe, see, southern, title, using, vegan, water
Read it online: https://www.chefs-mate.com/recipe/drop-biscuits-using-biscuit-mix/