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Dry Rub Seasoning

Dry Rub Seasoning recipe image
This American main features Tablespoons salt, Tablespoons sugar, Tablespoons brown sugar, Tablespoons ground cumin, Tablespoons chili powder. It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 176.7
Dietary: Gluten-free
Description
This American main features Tablespoons salt, Tablespoons sugar, Tablespoons brown sugar, Tablespoons ground cumin, Tablespoons chili powder. It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Tablespoons salt
  • 2 Tablespoons sugar
  • 2 Tablespoons brown sugar
  • 2 Tablespoons ground cumin
  • 2 Tablespoons chili powder
  • 2 Tablespoons freshly ground black pepper
  • 1 tablespoon Cayenne pepper
  • 1/4 cup Paprika
Directions
  1. 1
    Combine all ingredients in a small bowl and mix well; use as a dry rub on beef, chicken, lamb or pork

Nutrition Facts

Amount Per Serving
Calories 176.7kcal
% Daily Value *
Total Fat 4.9g8%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 29441.9mg1227%
Total Carbohydrate 37.0g13%
Dietary Fiber 11.7g47%
Sugars 17.4g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, black, brown, cayenne, chili, cumin, dry, freshly, ground, main, paprika, pepper, powder, rub, salt, seasoning, sugar, tablespoons, title, vegan
Read it online: https://www.chefs-mate.com/recipe/dry-rub-seasoning-23/