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Dutch Schnecken

Dutch Schnecken recipe image
This International bread features Yeast, Dissolved in:, Water, warm, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 676.8
Dietary: Vegetarian
Description
This International bread features Yeast, Dissolved in:, Water, warm, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Yeast
  • 1 Dissolved in:
  • 1 cup Water, warm
  • 5 tablespoon Sugar
  • 1/2 teaspoon Salt
  • 2 cup Milk, warm
  • 2 ea Egg, well beaten
  • 1/2 cup Butter, melted
  • 1 Flour
  • 1 Topping:
  • 4 tablespoon Sugar
  • 4 tablespoon Butter
  • 1 1/2 teaspoon Cinnamon
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Add Sugar, Salt, Flour, Sugar and mix until a dough forms.
  3. 3
    Turn dough onto floured surface and knead until smooth and elastic.
  4. 4
    Place in greased bowl, cover, and let rise until doubled in size.
  5. 5
    Punch down dough and shape as desired.
  6. 6
    Cover and let rise again until nearly doubled.
  7. 7
    Preheat oven to 375F (190C).
  8. 8
    Bake until golden brown and bread sounds hollow when tapped.
  9. 9
    Cool on wire rack before slicing.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 676.8kcal
% Daily Value *
Total Fat 43.4g67%
Saturated Fat 25.5g128%
Cholesterol 285.6mg96%
Sodium 2837.9mg119%
Total Carbohydrate 60.9g21%
Dietary Fiber 1.7g7%
Sugars 40.5g
Protein 13.6g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, butter, cinnamon, dissolved, dutch, egg, flour, international, melted, milk, salt, schnecken, sugar, title, topping, vegetarian, warm, water
Read it online: https://www.chefs-mate.com/recipe/dutch-schnecken-3/