Easter Egg Nog

This International beverage features Whipping cream -, Egg, separated -, Sugar -. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Drinks

Difficulty: Beginner

Servings: 1

Calories: 1456.2

Dietary: Gluten-free, Vegetarian

Description

This International beverage features Whipping cream -, Egg, separated -, Sugar -. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 quart Whipping cream -
6 Egg, separated -
1 cup Sugar -

Directions

1
Heat oil or butter in a skillet over medium-high heat.
2
Add Whipping cream - and heat through.
3
Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1456.2kcal

% Daily Value *
Total Fat 129.6g200%
Saturated Fat 79.2g396%
Cholesterol 396.0mg132%
Sodium 33.0mg2%
Total Carbohydrate 69.0g23%
Dietary Fiber 0.0g0%
Sugars 69.0g
Protein 7.6g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, cream, easter, egg, eggs, international, nog, separated, sugar, title, vegetarian, whipping

Read it online: https://www.chefs-mate.com/recipe/easter-egg-nog/