Easy Apple Cake

This International dessert features Apples, peeled and sliced 1/2 teaspoon Cinnamon, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 5

Calories: 331.1

Dietary: Vegan, Vegetarian

Description

This International dessert features Apples, peeled and sliced 1/2 teaspoon Cinnamon, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Apples, peeled and sliced
1/2 teaspoons Cinnamon
1/4 cups Sugar

Directions

1
Preheat oven to 350F (175C). Grease and flour cake pan.
2
In a large bowl, whisk together: Sugar.
3
Gradually add dry ingredients to wet ingredients, mixing until just combined.
4
Pour batter into prepared pan.
5
Bake until a toothpick inserted in center comes out clean.
6
Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 5

Amount Per Serving
Calories 331.1kcal

% Daily Value *
Total Fat 32.8g51%
Saturated Fat 20.0g100%
Cholesterol 85.5mg29%
Sodium 38.4mg2%
Total Carbohydrate 20.1g7%
Dietary Fiber 0.0g0%
Sugars 20.1g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, cake, cinnamon, dessert, easy, fruits, international, peeled, sliced, sugar, teaspoon, title, vegan

Read it online: https://www.chefs-mate.com/recipe/easy-apple-cake/