Easy Banana Tiramisu

This Easy Banana Tiramisu is a delightful twist on the classic Italian favorite, offering a refreshing fruit-forward flavor profile. By incorporating sliced ripe bananas and grated semisweet chocolate into the layers, this dessert achieves a perfect balance of creamy richness and natural sweetness. The instant coffee granules provide that essential aromatic kick without being overpowering, while the vanilla pudding and cream cheese mixture ensures a silky, smooth texture. It&# 226;ÂÂs an ideal make-ahead treat for potlucks, family gatherings, or a simple weeknight indulgence. With minimal cooking required and ingredients likely already in your pantry, this no-bake wonder comes together quickly. Serve chilled to allow the flavors to meld, creating a sophisticated yet approachable ending to any meal.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 12

Calories: 171.7

Dietary: Gluten-free, Vegetarian

Description

This Easy Banana Tiramisu is a delightful twist on the classic Italian favorite, offering a refreshing fruit-forward flavor profile. By incorporating sliced ripe bananas and grated semisweet chocolate into the layers, this dessert achieves a perfect balance of creamy richness and natural sweetness. The instant coffee granules provide that essential aromatic kick without being overpowering, while the vanilla pudding and cream cheese mixture ensures a silky, smooth texture. It&# 226;ÂÂs an ideal make-ahead treat for potlucks, family gatherings, or a simple weeknight indulgence. With minimal cooking required and ingredients likely already in your pantry, this no-bake wonder comes together quickly. Serve chilled to allow the flavors to meld, creating a sophisticated yet approachable ending to any meal.

Ingredients

1 1/2 cup Milk; low-fat
2 tablespoon Instant coffee granules
1 package Cream cheese; 8oz
1 package Vanilla pudding; 4-serving

Directions

1
Prepare the coffee mixture by stirring the instant coffee granules into the low-fat milk until fully dissolved.
2
In a large bowl, beat the softened cream cheese until smooth, then stir in the dry vanilla pudding mix until well combined.
3
Gradually pour the coffee-infused milk into the cream cheese mixture, beating on medium speed until the filling is thick, smooth, and fluffy.
4
Quickly dip each ladyfinger half into the remaining coffee mixture, ensuring they are moist but not soggy, and arrange a single layer in the bottom of a 9x13 inch dish.
5
Spread half of the cream cheese pudding mixture over the ladyfinger layer, then top with half of the sliced ripe bananas.
6
Sprinkle half of the grated semisweet chocolate over the banana layer.
7
Repeat the layers with the remaining dipped ladyfingers, pudding mixture, bananas, and chocolate.
8
Cover the dish tightly with plastic wrap and refrigerate for at least 4 hours, or overnight, to allow the flavors to set and meld.
9
Before serving, top with thawed nondairy whipped topping if desired, and slice into squares.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 171.7kcal

% Daily Value *
Total Fat 8.3g13%
Saturated Fat 5.1g26%
Cholesterol 20.3mg7%
Sodium 105.9mg5%
Total Carbohydrate 18.5g7%
Dietary Fiber 7.0g29%
Sugars 7.4g
Protein 6.9g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: banana, tiramisu, no-bake, dessert, coffee, cream cheese, vanilla pudding, chocolate, ladyfingers, easy recipe, make-ahead, layered dessert, fruit dessert, chilled, creamy, simple, potluck, quick, indulgent, comfort food

Read it online: https://www.chefs-mate.com/recipe/easy-banana-tiramisu/