Easy Bread Pudding

This International bread features Bread -- cubed, Beaten, Sugar, Milk, Raisins. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 1032.2

Dietary: Gluten-free, Vegetarian

Description

This International bread features Bread -- cubed, Beaten, Sugar, Milk, Raisins. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

8 sl Bread -- cubed
4 Eggs Beaten
1 cup Sugar
4 cup Milk
1/2 cup Raisins

Directions

1
Place bread cubes in greased 2-quart baking dish.
2
Beat eggs, sugar, milk, and vanilla in small bowl.
3
Stir in raisins.
4
Pour over bread cubes.
5
Sprinkle with sugar and nutmeg.
6
Bake at 350 degrees for 30 to 40 minutes or until golden brown

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1032.2kcal

% Daily Value *
Total Fat 14.5g23%
Saturated Fat 4.6g23%
Cholesterol 191.3mg64%
Sodium 1144.5mg48%
Total Carbohydrate 194.2g65%
Dietary Fiber 6.5g26%
Sugars 104.8g
Protein 33.6g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, cubed, easy, international, milk, pudding, raisins, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/easy-bread-pudding/