Easy-Does-It Coffee Cake

This Vietnamese dessert features Refrigerated biscuits, Brown sugar, Butter;melted, Pecans. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Vietnamese

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 650.4

Dietary: Gluten-free, Vegetarian

Description

This Vietnamese dessert features Refrigerated biscuits, Brown sugar, Butter;melted, Pecans. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 can Refrigerated biscuits
1 cup Brown sugar
1/2 cup Butter;melted
1/2 cup Pecans

Directions

1
Combine pecans and brown sugar.
2
Dip each biscuit individually in melted butter then roll in brown sugar mixture.
3
Place in 9-cup Mini-Bundt pan, laying biscuits flat.
4
Place five biscuits in bottom
5
layer , then
6
add another
7
layer "brick like fashion."
8
Bake at 400, for 20-25 min

Nutrition Facts

Servings 1

Amount Per Serving
Calories 650.4kcal

% Daily Value *
Total Fat 45.9g71%
Saturated Fat 18.0g90%
Cholesterol 64.5mg22%
Sodium 232.5mg10%
Total Carbohydrate 63.0g21%
Dietary Fiber 2.9g12%
Sugars 60.0g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, brown, buttermelted, cake, coffee, dessert, easydoesit, pecans, refrigerated, sugar, title, vegetarian, vietnamese

Read it online: https://www.chefs-mate.com/recipe/easy-does-it-coffee-cake/