Easy Pizza Crust

This Italian main features Self-rising flour, Cornstarch, Beer or club soda, Oil. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Italian

Courses: Main Courses

Difficulty: Beginner

Servings: 6

Calories: 327.0

Dietary: Vegetarian

Description

This Italian main features Self-rising flour, Cornstarch, Beer or club soda, Oil. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Self-rising flour
3 tablespoons Cornstarch
2/3 cups Beer or club soda
1 tablespoons Oil

Directions

1
In 2qt bowl mix 1st 3 ingredients just till combined. Pour in beer (Club Soda) & oil & stir until smooth & thick (like biscuit dough). Spread over 12 or 13" round pizza pan sprayed with Pam. Bake 375 for 15 min (without toppings)
2
Grated Parmesan cheese

Nutrition Facts

Servings 6

Amount Per Serving
Calories 327.0kcal

% Daily Value *
Total Fat 5.5g9%
Saturated Fat 1.4g7%
Cholesterol 3.3mg2%
Sodium 61.2mg3%
Total Carbohydrate 57.4g20%
Dietary Fiber 1.6g7%
Sugars 0.2g
Protein 7.5g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beer, club, cornstarch, crust, easy, eggs, flour, italian, main, oil, pizza, selfrising, soda, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/easy-pizza-crust/