Include in Print View:

Egg Bread

Egg Bread recipe image
This International bread features C Bread flour 1 Egg, Tablespoon Sugar -(for brushing on top, Tablespoon Dry milk 3/4 tablespoon Poppy seeds; (optional, Teaspoon Salt -for sprinkling on top, Tablespoon Butter 3/4 tablespoon Sesame seeds; (optional. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 1317.9
Dietary: Vegetarian
Description
This International bread features C Bread flour 1 Egg, Tablespoon Sugar -(for brushing on top, Tablespoon Dry milk 3/4 tablespoon Poppy seeds; (optional, Teaspoon Salt -for sprinkling on top, Tablespoon Butter 3/4 tablespoon Sesame seeds; (optional. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/4 C Bread flour 1 Egg
  • 3 Tablespoon Sugar -(for brushing on top)
  • 2 Tablespoon Dry milk
  • 3/4 tablespoons Poppy seeds; (optional
  • 1 Teaspoon Salt -for sprinkling on top)
  • 2 1/2 Tablespoon Butter
  • 3/4 tablespoons Sesame seeds; (optional
  • 5/8 C Water (5 fl.oz) -for sprinkling on top)
  • 1 Teaspoon Dry yeast
Directions
  1. 1
    Close cover and place dry yeast into the yeast holder.
  2. 2
    SELECT: BASIC DOUGH MODE.
  3. 3
    Press start.
  4. 4
    (Breadmaker completes the basic dough mode (2 hours and 25 minutes later) 2.
  5. 5
    Divide the dough into 12 equal portions.
  6. 6
    Roll each portions into a ball.
  7. 7
    Cover with a plastic wrap and rest for 20

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 1317.9kcal
% Daily Value *
Total Fat 53.3g82%
Saturated Fat 32.5g163%
Cholesterol 135.4mg46%
Sodium 5430.9mg227%
Total Carbohydrate 193.4g65%
Dietary Fiber 4.0g16%
Sugars 79.1g
Protein 22.2g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, brushing, butter, dry, egg, first, flour, floz, ingredients, inside, international, liquid, milk, optional, pan, place, poppy, salt, seeds, sesame
Read it online: https://www.chefs-mate.com/recipe/egg-bread-5/