Egg Cake

This International dessert features C. sifted all&# 226;ÂÂpurpose flour, Teaspoon. baking powder, Teaspoon. salt, Tbsp. (1 stick) of real butter, Granulated sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 912.3

Description

This International dessert features C. sifted all&# 226;ÂÂpurpose flour, Teaspoon. baking powder, Teaspoon. salt, Tbsp. (1 stick) of real butter, Granulated sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 3/4 C. sifted allÃ¢ÂÂpurpose flour
3 Teaspoon. baking powder
1/2 Teaspoon. salt
8 Tbsp. (1 stick) of real butter
2/3 cups Granulated sugar
2 Eggs, unbeaten
1 Teaspoon. vanilla
6 Tbsp. whole milk
1/2 cups Slivered blanched almonds
1/3 cups Sugar
1/4 cups (4 Tbsp.) butter
1 Tbsp. milk or cream

Directions

1
Bienenstich (Bee Sting Cake) Bienenstich cake mixture: Almond topping mixture

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 912.3kcal

% Daily Value *
Total Fat 28.4g44%
Saturated Fat 9.2g46%
Cholesterol 32.8mg11%
Sodium 3072.2mg129%
Total Carbohydrate 149.4g50%
Dietary Fiber 7.0g29%
Sugars 63.1g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, almonds, baking, blanched, butter, cake, cream, dessert, egg, eggs, flour, granulated, international, milk, powder, real, salt, sifted, slivered, stick

Read it online: https://www.chefs-mate.com/recipe/egg-cake-62/