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Egg Noodles With Sausage

Egg Noodles With Sausage recipe image
This comforting one-pan dish brings together the spicy kick of hot Italian sausage with the sweetness of saut&# 195;©ed carrots and onions. The wide egg noodles soak up the savory drippings and herbal notes, while fresh broccoli adds a vibrant crunch and pop of color. It’s a satisfying, family-friendly meal that feels homemade without the fuss. Perfect for busy weeknights, this recipe delivers bold flavors and a hearty texture in every bite. The combination of protein, vegetables, and pasta makes it a well-rounded dinner that everyone will love. Simple to prepare with pantry staples, it’s a reliable go-to for when you crave something warm, savory, and deeply satisfying after a long day.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 394.2
Description
This comforting one-pan dish brings together the spicy kick of hot Italian sausage with the sweetness of saut&# 195;©ed carrots and onions. The wide egg noodles soak up the savory drippings and herbal notes, while fresh broccoli adds a vibrant crunch and pop of color. It’s a satisfying, family-friendly meal that feels homemade without the fuss. Perfect for busy weeknights, this recipe delivers bold flavors and a hearty texture in every bite. The combination of protein, vegetables, and pasta makes it a well-rounded dinner that everyone will love. Simple to prepare with pantry staples, it’s a reliable go-to for when you crave something warm, savory, and deeply satisfying after a long day.
Ingredients
  • 1 pound Hot Italian-sausage links
  • 2 lg Carrots
  • 1 md Onion
  • 1 bn Broccoli (1 lb)
  • 1/2 package Oz extra wide egg noodles
Directions
  1. 1
    In a large 12-inch skillet, add 2 tablespoons of olive oil over medium heat.
  2. 2
    Add the sausage links and 1/4 cup of water to the skillet.
  3. 3
    Bring to a boil, then reduce heat to low, cover, and simmer for 5 minutes to cook through.
  4. 4
    Remove the lid and continue cooking, turning occasionally, until the water evaporates and sausages are browned, about 20 minutes.
  5. 5
    Remove sausages to a plate lined with paper towels to drain; let cool slightly, then slice into 1/2-inch rounds.
  6. 6
    Place sausage slices in a large bowl and reserve the drippings in the skillet.
  7. 7
    Meanwhile, slice carrots 1/4 inch thick and dice the onion.
  8. 8
    Cut broccoli into florets, discarding tough ends, rinse, and drain well.
  9. 9
    In the skillet with the reserved drippings, cook carrots and onion over medium heat until tender, about 5-7 minutes.
  10. 10
    Add 3/4 cup water to the skillet, stirring to loosen any browned bits from the bottom.
  11. 11
    Transfer the vegetable mixture to the bowl with the sliced sausage.
  12. 12
    Wipe the skillet dry with a paper towel.
  13. 13
    Cook the egg noodles according to package directions in salted boiling water; drain when al dente.
  14. 14
    While noodles cook, add oil to the clean skillet over high heat.
  15. 15
    Sauté broccoli, 1/4 teaspoon Italian herb seasoning, and 1/4 teaspoon salt until tender-crisp, about 3-5 minutes.
  16. 16
    Return the sausage and vegetable mixture to the skillet with the broccoli.
  17. 17
    Heat through over medium heat, stirring occasionally.
  18. 18
    Add the drained egg noodles to the skillet and gently toss to combine all ingredients.
  19. 19
    Serve immediately while hot.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 394.2kcal
% Daily Value *
Total Fat 26.9g42%
Saturated Fat 9.2g46%
Cholesterol 60.9mg21%
Sodium 995.1mg42%
Total Carbohydrate 12.4g5%
Dietary Fiber 2.6g11%
Sugars 4.4g
Protein 24.7g50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: sausage, noodles, egg noodles, italian sausage, broccoli, carrots, onion, easy dinner, family meal, comfort food, one pan, weeknight dinner, savory, hearty, pasta dish, american cuisine
Read it online: https://www.chefs-mate.com/recipe/egg-noodles-with-sausage/