Egg Recipe

This International sauce features , Eggs, Paprika, Tablespoons mayonnaise, Mustard powder. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 169.8

Dietary: Gluten-free, Vegetarian

Description

This International sauce features , Eggs, Paprika, Tablespoons mayonnaise, Mustard powder. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 Eggs
1/2 teaspoons Paprika
2 Tablespoons mayonnaise
1/2 teaspoons Mustard powder

Directions

1
Heat oil or butter in a saucepan over medium heat.
2
Simmer until sauce thickens to desired consistency.
3
Season to taste.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 169.8kcal

% Daily Value *
Total Fat 14.0g22%
Saturated Fat 3.3g17%
Cholesterol 280.8mg94%
Sodium 128.6mg6%
Total Carbohydrate 1.3g1%
Dietary Fiber 0.2g1%
Sugars 0.9g
Protein 10.0g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 162003, boiling, egg, eggs, international, mayonnaise, mustard, paprika, powder, recipe, sauce, tablespoons, title, vegan

Read it online: https://www.chefs-mate.com/recipe/egg-recipe-162/