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Egg Recipe

Egg Recipe recipe image
This International main features Egg yolks, Sugar, Blanched almonds &# 226;ÂÂâ ground, Hazelnuts âÂÂâ ground, Egg whites. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 990.0
Dietary: Gluten-free, Vegetarian
Description
This International main features Egg yolks, Sugar, Blanched almonds &# 226;ÂÂâ ground, Hazelnuts âÂÂâ ground, Egg whites. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 9 Egg yolks
  • 2/3 cups Sugar
  • 3/4 cups Blanched almonds âÂÂâ ground
  • 3/4 cups Hazelnuts âÂÂâ ground
  • 9 Egg whites
  • 1/4 cups Cherry brandy
  • 1/4 cups Raspberry jam
  • 1 Pint whipping cream
  • 24 Whole hazelnuts
Directions
  1. 1
    Denmark â Hasselnodlagkage

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 990.0kcal
% Daily Value *
Total Fat 71.7g111%
Saturated Fat 29.7g149%
Cholesterol 168.0mg57%
Sodium 228.0mg10%
Total Carbohydrate 57.1g20%
Dietary Fiber 6.8g28%
Sugars 47.7g
Protein 34.2g69%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, blanched, brandy, cherry, cream, egg, ground, hazelnuts, international, jam, main, pint, raspberry, recipe, sugar, title, vegetarian, whipping, whites, whole
Read it online: https://www.chefs-mate.com/recipe/egg-recipe-281/