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Egg Recipe

Egg Recipe recipe image
This International main features [200 g] packed light, Tbsp [90 ml], [260 g] creamy peanut, Egg. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 372.2
Dietary: Gluten-free, Vegetarian
Description
This International main features [200 g] packed light, Tbsp [90 ml], [260 g] creamy peanut, Egg. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup [200 g] packed light
  • 6 Tbsp [90 ml]
  • 1 cup [260 g] creamy peanut
  • 1 Egg
Directions
  1. 1
    butter (not all-natural)

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 372.2kcal
% Daily Value *
Total Fat 31.4g49%
Saturated Fat 6.4g32%
Cholesterol 46.6mg16%
Sodium 255.5mg11%
Total Carbohydrate 12.1g5%
Dietary Fiber 3.6g15%
Sugars 5.5g
Protein 16.6g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 200, 260, creamy, egg, international, light, main, packed, peanut, recipe, tbsp, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/egg-recipe-295/