Egg Recipe

This International dessert features Of lobster, cut in large bits., Hard&# 226;ÂÂboiled eggs, cut in pieces., Teaspoonful of dry mustard. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 351.3

Dietary: Gluten-free

Description

This International dessert features Of lobster, cut in large bits., Hard&# 226;ÂÂboiled eggs, cut in pieces., Teaspoonful of dry mustard. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Of lobster, cut in large bits.
2 HardÃ¢ÂÂboiled eggs, cut in pieces.
1/2 Teaspoonful of dry mustard, stirred in.
1/2 cup Of mayonnaise.

Directions

1
Mix and put on lettuce

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 351.3kcal

% Daily Value *
Total Fat 29.3g46%
Saturated Fat 5.2g26%
Cholesterol 245.9mg82%
Sodium 465.0mg20%
Total Carbohydrate 2.9g1%
Dietary Fiber 0.4g2%
Sugars 0.9g
Protein 19.3g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bits, cut, dessert, dry, egg, eggs, hardboiled, international, large, lobster, mayonnaise, mustard, pieces, recipe, stirred, teaspoonful, title

Read it online: https://www.chefs-mate.com/recipe/egg-recipe-35/