Egg Recipe

This German side-dish features Tablespoons sesame seeds, Uncrumbed veal schnitzels, , Egg, lightly whisked. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: German

Courses: Side Dishes

Difficulty: Beginner

Servings: 1

Calories: 280.3

Description

This German side-dish features Tablespoons sesame seeds, Uncrumbed veal schnitzels, , Egg, lightly whisked. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Tablespoons sesame seeds
4 Uncrumbed veal schnitzels,
1 Egg, lightly whisked
2 Tablespoons vegetable oil

Directions

1
&# 226;ÂÂ cup gluten-free plain flour

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 280.3kcal

% Daily Value *
Total Fat 17.2g27%
Saturated Fat 3.9g20%
Cholesterol 81.0mg27%
Sodium 69.8mg3%
Total Carbohydrate 1.7g1%
Dietary Fiber 0.9g4%
Sugars 0.0g
Protein 28.3g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: egg, german, lightly, oil, recipe, schnitzels, seeds, sesame, side-dish, tablespoons, title, uncrumbed, veal, vegetable, whisked

Read it online: https://www.chefs-mate.com/recipe/egg-recipe-391/