Egg Recipe

This International side-dish features Teaspoon. almond extract, Ground almonds, In a large mixing bowl beat, Seconds. Add sugar, baking. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 4

Calories: 2991.2

Dietary: Vegetarian

Description

This International side-dish features Teaspoon. almond extract, Ground almonds, In a large mixing bowl beat, Seconds. Add sugar, baking. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 Teaspoon. almond extract
1/4 cups Ground almonds
30 Seconds. Add sugar, baking

Directions

1
cups all-purpose flour Red paste food coloring butter with an electric mixer on medium to high speed for powder, and salt.
2
Beat until combined, scraping sides of bowl occasionally.
3
Beat in egg, vanilla, and almond extract until combined.
4
Beat in as much of the flour as you can with the mixer.
5
Using a wooden spoon, stir in

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 2991.2kcal

% Daily Value *
Total Fat 7.5g12%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 7.7mg1%
Total Carbohydrate 753.3g252%
Dietary Fiber 1.9g8%
Sugars 750.7g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, baking, beat, bowl, egg, extract, ground, international, large, mixing, recipe, seconds, side-dish, sugar, teaspoon, title, vegan

Read it online: https://www.chefs-mate.com/recipe/egg-recipe-72/