Egg Rub

This International main features Egg yolk, Tablespoons iced water, Sift flour into a large bowl. Using. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 131.2

Dietary: Gluten-free, Vegetarian

Description

This International main features Egg yolk, Tablespoons iced water, Sift flour into a large bowl. Using. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Egg yolk
Tablespoons iced water

Directions

1
fingertips, rub in the butter to form

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 131.2kcal

% Daily Value *
Total Fat 3.6g6%
Saturated Fat 1.0g5%
Cholesterol 135.0mg45%
Sodium 7.6mg1%
Total Carbohydrate 19.4g7%
Dietary Fiber 0.7g3%
Sugars 0.5g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bowl, egg, flour, iced, international, large, main, rub, sift, tablespoons, title, using, vegetarian, water, yolk

Read it online: https://www.chefs-mate.com/recipe/egg-rub-8/