Egg Sailboats

This American appetizer features Boiled eggs -- peeled, American cheese, Toothpicks. It delivers rich, cheesy flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 745.5

Dietary: Gluten-free, Vegetarian

Description

This American appetizer features Boiled eggs -- peeled, American cheese, Toothpicks. It delivers rich, cheesy flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 Hard Boiled eggs -- peeled
6 sl American cheese
12 Toothpicks

Directions

1
Cut the eggs in half lengthwise. Cut the cheese slices in half diagonally for form triangular sails and skewer each on a toothpick mast. Stick the toothpick into the egg to form a boat

Nutrition Facts

Servings 1

Amount Per Serving
Calories 745.5kcal

% Daily Value *
Total Fat 67.5g104%
Saturated Fat 36.5g183%
Cholesterol 690.0mg230%
Sodium 667.5mg28%
Total Carbohydrate 6.3g3%
Dietary Fiber 0.0g0%
Sugars 4.4g
Protein 28.4g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, appetizer, boiled, cheese, egg, eggs, peeled, sailboats, title, toothpicks, vegetarian

Read it online: https://www.chefs-mate.com/recipe/egg-sailboats/