Egg Sauce

This International sauce features Maple Butter Sauce: In a pan, add real maple, Baking powder, Baking soda, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 1911.6

Dietary: Vegetarian

Description

This International sauce features Maple Butter Sauce: In a pan, add real maple, Baking powder, Baking soda, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 teaspoons Baking powder
1/8 teaspoons Baking soda
1/8 teaspoons Salt
1 cups Flour, sifted
1/3 cups Butter or margarine (melted)
1 cups Packed brown sugar
1 Egg, beaten
1 tablespoons Vanilla extract
1/2 cups White chocolate chips

Directions

1
syrup and butter, cook over low heat until butter is melted. Stir in brown sugar until completely dissolved. If you desire, add RecipeSecrets.net tip
2
chopped walnuts (or more if desired)

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1911.6kcal

% Daily Value *
Total Fat 154.7g238%
Saturated Fat 87.6g438%
Cholesterol 326.4mg109%
Sodium 1918.4mg80%
Total Carbohydrate 125.1g42%
Dietary Fiber 2.8g12%
Sugars 76.7g
Protein 11.4g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, brown, butter, chips, chocolate, egg, extract, flour, international, maple, margarine, melted, packed, pan, powder, real, salt, sauce, sifted

Read it online: https://www.chefs-mate.com/recipe/egg-sauce-5/