Egg Sauce

This Italian sauce features Cups Mozzarella cheese, shredded, Lasagna noodles, spinach or egg, Butter. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 965.5

Dietary: Vegetarian

Description

This Italian sauce features Cups Mozzarella cheese, shredded, Lasagna noodles, spinach or egg, Butter. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Cups Mozzarella cheese, shredded
1 cup Lasagna noodles, spinach or egg
1/4 cup Butter
1/4 cup Flour
2 Cups Milk

Directions

1
Marinara sauce, as desired Parmesan cheese, freshly grated

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 965.5kcal

% Daily Value *
Total Fat 70.1g108%
Saturated Fat 42.8g214%
Cholesterol 215.2mg72%
Sodium 1983.2mg83%
Total Carbohydrate 34.6g12%
Dietary Fiber 1.1g5%
Sugars 8.8g
Protein 61.8g124%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cheese, cups, egg, flour, italian, lasagna, milk, mozzarella, noodles, sauce, shredded, spinach, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/egg-sauce-7/