Egg Sauce

This American sauce features Chipotle chilies in adobo sauce, Boiling water, Tomato paste, Strong red wine or balsamic vinegar or -- more to taste, Brown sugar. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: American

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 8

Calories: 66.9

Dietary: Gluten-free, Vegetarian

Description

This American sauce features Chipotle chilies in adobo sauce, Boiling water, Tomato paste, Strong red wine or balsamic vinegar or -- more to taste, Brown sugar. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 can Chipotle chilies in adobo sauce
2 cups Boiling water
2 tablespoons Tomato paste
1 tablespoon Strong red wine or balsamic vinegar or -- more to taste
2 tablespoons Brown sugar

Directions

1
Blend the chilies and water together in a food processor or blender until smooth.
2
Add the other ingredients and blend again.
3
Taste and adjust the flavorings as desired.
4
Serve salsa with beans, eggs or in soups

Nutrition Facts

Servings 8

Amount Per Serving
Calories 66.9kcal

% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 536.6mg23%
Total Carbohydrate 14.8g5%
Dietary Fiber 1.8g8%
Sugars 12.1g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: adobo, american, balsamic, blending, boiling, brown, chilies, chipotle, egg, grilling, more, paste, red, sauce, strong, sugar, taste, title, tomato, vegan

Read it online: https://www.chefs-mate.com/recipe/egg-sauce/