Eggless Ginger Cookies

This International dessert features Sugar, Shortening, Molasses; baking, Milk; sour, Baking soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 964.9

Dietary: Vegetarian

Description

This International dessert features Sugar, Shortening, Molasses; baking, Milk; sour, Baking soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Sugar
1 cup Shortening
1 cup Molasses; baking
1 cup Milk; sour
2 teaspoon Baking soda
1 teaspoon Ginger; to taste
1 teaspoon Cinnamon

Directions

1
Flour enough to roll. Note: Combine ingredients adding enough flour to roll without sticking to board. Cut, bake in 425 F (218&# 194;Â°C). oven

Nutrition Facts

Servings 1

Amount Per Serving
Calories 964.9kcal

% Daily Value *
Total Fat 60.6g94%
Saturated Fat 20.8g104%
Cholesterol 1.2mg1%
Sodium 33.7mg2%
Total Carbohydrate 118.0g40%
Dietary Fiber 0.7g3%
Sugars 117.0g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cinnamon, cookies, dessert, eggless, ginger, international, milk, molasses, rolled, shortening, soda, sour, sugar, taste, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/eggless-ginger-cookies-rolled/

Eggless Ginger Cookies – Rolled

Nutrition Facts