Elanor’S Sweet Potato Pie

This International dessert features Sweet potatoes, cook/mash, Butter, softened, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 8

Calories: 1385.7

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Sweet potatoes, cook/mash, Butter, softened, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 1/2 cup Sweet potatoes, cook/mash
1/2 cup Butter, softened
2 cup Sugar
4 Eggs
1/2 teaspoon Salt
1/2 teaspoon Nutmeg
13 ounce Evaporated Milk
2 teaspoon Lemon extract
2 Deep Dish unbaked pie shells

Directions

1
beating well. After each one, stir in salt, nutmeg, milk and extract. Pour into 2 deep dish unbaked, pie shells. Bake at 425 for 20 minutes. Then lower oven to 325 and bake for 30-40 minutes longer

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1385.7kcal

% Daily Value *
Total Fat 54.3g84%
Saturated Fat 31.6g158%
Cholesterol 332.2mg111%
Sodium 3095.1mg129%
Total Carbohydrate 200.6g67%
Dietary Fiber 7.3g30%
Sugars 166.2g
Protein 35.2g71%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cookmash, dessert, dish, eggs, elanors, evaporated, extract, international, lemon, milk, nutmeg, pie, potato, potatoes, salt, shells, softened, sugar

Read it online: https://www.chefs-mate.com/recipe/elanors-sweet-potato-pie/