English Wigs

This British bread features Yeast 1 1/2 teaspoon Nutmeg, Lukewarm water 1/8 teaspoon Cloves, Sugar 1/8 teaspoon Mace, Margarine, melted 6 c Flour. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: British

Courses: Baked Goods

Difficulty: Intermediate

Servings: 20

Calories: 346.5

Dietary: Vegetarian

Description

This British bread features Yeast 1 1/2 teaspoon Nutmeg, Lukewarm water 1/8 teaspoon Cloves, Sugar 1/8 teaspoon Mace, Margarine, melted 6 c Flour. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 tablespoons Yeast
1 1/2 teaspoons Nutmeg
1/2 cups Lukewarm water
1/8 teaspoons Cloves
1/2 cups Sugar
1/8 teaspoons Mace
1/2 cups Margarine, melted
6 cups Flour
1 3/4 cups Warm milk Beaten egg for tops of buns
1 Egg, beaten Caraway seeds
2 teaspoons Salt

Directions

1
In a large bowl, combine warm water and yeast. Let stand until foamy.
2
Add Sugar 1/8 ts Mace, Margarine, Salt and mix until a dough forms.
3
Turn dough onto floured surface and knead until smooth and elastic.
4
Place in greased bowl, cover, and let rise until doubled in size.
5
Punch down dough and shape as desired.
6
Cover and let rise again until nearly doubled.
7
Preheat oven to 375F (190C).
8
Bake until golden brown and bread sounds hollow when tapped.
9
Cool on wire rack before slicing.

Nutrition Facts

Servings 20

Amount Per Serving
Calories 346.5kcal

% Daily Value *
Total Fat 21.8g34%
Saturated Fat 7.3g37%
Cholesterol 2.1mg1%
Sodium 10099.8mg421%
Total Carbohydrate 35.5g12%
Dietary Fiber 0.0g0%
Sugars 35.3g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, british, buns, caraway, cloves, egg, english, flour, lukewarm, mace, margarine, melted, milk, nutmeg, salt, seeds, sugar, teaspoon

Read it online: https://www.chefs-mate.com/recipe/english-wigs/