Include in Print View:

Espangnole Sauce

Espangnole Sauce recipe image
This International sauce features Basic Brown Sauce (See. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 2
Calories: 134.4
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International sauce features Basic Brown Sauce (See. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Basic Brown Sauce (See
Directions
  1. 1
    Sauces) 2 tb Meat Extract (Such As -Bovril) 1/4 c Dry Sherry The Spanish in this sauce comes

Nutrition Facts

Servings 2

Amount Per Serving
Calories 134.4kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 12.0mg1%
Total Carbohydrate 27.6g10%
Dietary Fiber 2.2g9%
Sugars 0.5g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, basic, brown, espangnole, international, roasting, sauce, see, simmering, title, vegan
Read it online: https://www.chefs-mate.com/recipe/espangnole-sauce/