Everyday Buttermilk Bread

This Mediterranean bread features Buttermilk, Olive oil, Sugar, Salt, Powdered garlic. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 815.5

Dietary: Vegetarian

Description

This Mediterranean bread features Buttermilk, Olive oil, Sugar, Salt, Powdered garlic. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/4 cup Buttermilk
3 tablespoon Olive oil
2 tablespoon Sugar
1 teaspoon Salt
1/8 teaspoon Powdered garlic
3 cup Bread flour
1 1/2 teaspoon Dry yeast

Directions

1
If you would like to add anything else, just throw it in and don't change the main recipe (i.e.
2
banana, wheat germ, sprouts, cooked cracked wheat, cooked wheat berries, etc.) The key to any great loaf of bread is the buttermilk and olive oil!
3
They can be substituted for any liquid and butter in any recipe

Nutrition Facts

Servings 1

Amount Per Serving
Calories 815.5kcal

% Daily Value *
Total Fat 13.8g22%
Saturated Fat 2.2g12%
Cholesterol 1.5mg1%
Sodium 4935.4mg206%
Total Carbohydrate 150.6g51%
Dietary Fiber 4.5g18%
Sugars 12.7g
Protein 26.3g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, buttermilk, dry, everyday, flour, garlic, mediterranean, milk, oil, olive, powdered, salt, sugar, title, vegetarian, yeast

Read it online: https://www.chefs-mate.com/recipe/everyday-buttermilk-bread/