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Fall Feast – Homestyle Potatoes

Fall Feast - Homestyle Potatoes recipe image
This International side-dish features Red potatoes, Whipping cream, Dijon mustard, Fresh mint or parsley, chop. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 215.5
Dietary: Gluten-free
Description
This International side-dish features Red potatoes, Whipping cream, Dijon mustard, Fresh mint or parsley, chop. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 pound Red potatoes
  • 1/3 cup Whipping cream
  • 2 tablespoon Dijon mustard
  • 1/4 cup Fresh mint or parsley, chop
Directions
  1. 1
    Salt Pepper Place potatoes in pot of cold salted water to cover.
  2. 2
    Bring to boil and boil for about 10 minutes, or until just tender.
  3. 3
    Drain well.
  4. 4
    Slice potatoes thinly and return to pot.
  5. 5
    In a small bowl, mix together cream and mustard.
  6. 6
    Stir into potatoes.
  7. 7
    Simmer over a low heat until sauce is slightly thickened and partially absorbed by potatoes.
  8. 8
    Stir in mint.
  9. 9
    Season with salt and pepper, if needed.
  10. 10
    [if you like garlic,
  11. 11
    peel and
  12. 12
    slice three cloves and
  13. 13
    cook along with the potatoes] Board of Ontario, Canada.
  14. 14
    Waverman Fall Feast menu: Fall Feast - Corn Chowder Fall Feast - Pork Tenderloin with Fall Vegetables Fall Feast - Homestyle Potatoes [above] Fall Feast - Pavlova

Nutrition Facts

Servings 6

Amount Per Serving
Calories 215.5kcal
% Daily Value *
Total Fat 8.0g13%
Saturated Fat 4.5g23%
Cholesterol 22.0mg8%
Sodium 74.3mg4%
Total Carbohydrate 31.9g11%
Dietary Fiber 4.5g18%
Sugars 2.1g
Protein 4.9g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chop, cream, dijon, fall, feast, fresh, homestyle, international, mint, mustard, parsley, potatoes, red, side-dish, simmering, title, vegetables, vegetarian, whipping
Read it online: https://www.chefs-mate.com/recipe/fall-feast-homestyle-potatoes/