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Fat-Free Flour Tortillas

Fat-Free Flour Tortillas recipe image
This Mexican bread features All-purpose flour, Baking powder, Salt, Fat-free mayonnaise, Hot water. It delivers a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Advanced
Servings: 12
Calories: 976.9
Dietary: Low-fat, Vegan, Vegetarian
Description
This Mexican bread features All-purpose flour, Baking powder, Salt, Fat-free mayonnaise, Hot water. It delivers a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 cup All-purpose flour
  • 2 teaspoon Baking powder
  • 1 1/2 teaspoon Salt
  • 4 tablespoon Fat-free mayonnaise
  • 1 1/4 cup Hot water
Directions
  1. 1
    Tucsonan R.D.
  2. 2
    Skinner has recently put out a new cookbook, "R.D.
  3. 3
    Skinner's Best in Fat-Free Cooking." The book is not yet available in major book stores, but can be ordered by calling (602) 797-7832.
  4. 4
    Here's a sample from the book.
  5. 5
    In large bowl, combine flour, baking powder, and salt.
  6. 6
    Stir well.
  7. 7
    Add fat-free mayonnaise and use pastry blender (or fork) and
  8. 8
    blend until flour mixture appears to be coarse throughout.
  9. 9
    Add hot water and stir well.
  10. 10
    Knead in extra flour.
  11. 11
    Cover and allow to stand for 10 minutes.
  12. 12
    Set iron griddle over medium to medium-high heat.
  13. 13
    Tear off a piece of dough, roll into a ball (approximately 2 1/2").
  14. 14
    On well-floured board,
  15. 15
    roll dough out into a circular flat
  16. 16
    form as thin as possible (less than 1/8" thickness) approximately 6" in diameter.
  17. 17
    Add more flour if dough is sticky.
  18. 18
    Place tortilla on heated griddle and allow it to bubble slightly.
  19. 19
    heat for approximately 1-2 minutes.
  20. 20
    Flip tortilla and brown other side approximately 1 minute longer.
  21. 21
    If tortilla has browned in variable spots and does not have a dough-like texture, then it is done

Nutrition Facts

Servings 12

Amount Per Serving
Calories 976.9kcal
% Daily Value *
Total Fat 13.7g22%
Saturated Fat 2.1g11%
Cholesterol 2.1mg1%
Sodium 7727.3mg322%
Total Carbohydrate 183.2g62%
Dietary Fiber 6.5g26%
Sugars 0.7g
Protein 24.2g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, bread, fatfree, flour, hot, low-fat, mayonnaise, mexican, powder, salt, title, tortillas, vegan, water
Read it online: https://www.chefs-mate.com/recipe/fat-free-flour-tortillas/