Favorite Lemon Pie

This International dessert features Bread; approximately, Sugar, Yolks; slightly beaten, Lemon; juice of, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 2913.5

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Bread; approximately, Sugar, Yolks; slightly beaten, Lemon; juice of, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 sl Bread; approximately
1 cup Sugar
3 Egg Yolks; slightly beaten
1 lg Lemon; juice of
1 tablespoon Butter
1 Pie Shell; 9", baked
3 Egg Whites
3 tablespoon Sugar

Directions

1
Cut crusts from bread slices. Dip slices in bowl of water to soften; squeeze out water. Use enough bread to

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2913.5kcal

% Daily Value *
Total Fat 31.7g49%
Saturated Fat 11.3g57%
Cholesterol 32.2mg11%
Sodium 3296.3mg138%
Total Carbohydrate 589.1g197%
Dietary Fiber 19.0g76%
Sugars 318.6g
Protein 71.7g144%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: approximately, baked, baking, beaten, boiling, bread, butter, dessert, favorite, international, juice, lemon, pie, shell, slightly, sugar, title, vegetarian, whites, yolks

Read it online: https://www.chefs-mate.com/recipe/favorite-lemon-pie-2/