Fettuccini With Fresh Basil & Tomatoes

This Mediterranean main features Ripe tomatoes, peel, chop, Garlic, chopped. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 328.6

Dietary: Gluten-free, Vegetarian

Description

This Mediterranean main features Ripe tomatoes, peel, chop, Garlic, chopped. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 pound Ripe tomatoes,peel,chop
2 Cloves Garlic,chopped
1/2 cup Olive oil
1 pound Cooked fettuccini
1 White Onion,chopped
3/4 cup Fresh basil,chopped

Directions

1
Salt and pepper to taste 1 c Grated Cheddar cheese
2
Mix tomatoes,onion,garlic,basil,olive oil,salt and black pepper;
3
let stand at room temperature for 1 hour.
4
Cook fettuccini;
5
drain .
6
Toss with sauce.
7
Sprinkle with cheese.
8
Serve at once

Nutrition Facts

Servings 4

Amount Per Serving
Calories 328.6kcal

% Daily Value *
Total Fat 30.8g48%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 14.4mg1%
Total Carbohydrate 12.9g5%
Dietary Fiber 3.9g16%
Sugars 7.1g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, basil, basil,chopped, cooked, fettuccini, fresh, garlic,chopped, main, mediterranean, oil, olive, onion,chopped, ripe, title, tomatoes, tomatoes,peel,chop, vegan, vegetables, with

Read it online: https://www.chefs-mate.com/recipe/fettuccini-with-fresh-basil-tomatoes/